Rich and hearty, our Chorizo is a perfect match with potatoes. Excellent on tacos, alongside some green salsa and a few sprigs of cilantro. Also, awesome with eggs for breakfast or sprinkled over fried tortilla chips and dressed with black beans and cheese.
1 lb Patience Farm Chorizo 2 medium potatoes 1 small onion
1. Preheat oven to 400F 2. Cube potatoes and chop onions 3. Put potatoes and onions in a small casserole pan and put the chorizo on top. 4. Bake the casserole in the oven for 25 min. 5. Stir the casserole and bake again for 20-35 min; until the potatoes are cooked through and the Chorizo is a little crispy at the edges
Serve on tortillas with your favorite toppings!