whole animal craft butchery & regenerative farm.


Our pursuit to use better ingredients in our home kitchen - well raised, well made, good for the body and for God's creation - led us to the path of farming here in North Carolina. 

We abide by our farm's name and slow grow our Heritage Pineywoods Beef and Heritage English Pork.  Our love for flavorful yet simple food has greatly informed our farming and butchering practices.  We raise out our animals at a slower pace and you will truly taste the difference.


Ben and Ashley