patience farmhouse recipes

How to Make Pineywoods Beef BONE Broth

An excellent base for soups and stews! INSTRUCTIONS Preparation time: 20 minutes Cook Time: 4-8hrs Makes 12 C bone broth (or less...

How to make Lard & the Gift of Cracklin

Here is our personal process of rendering lard and leaf lard. It is a straightforward process, taking not much more than time and a...

How to grill an Artisan Sausage

A well made artisan sausage is a perfect balance of meat to fat so that as it cooks it doesn't loose its texture or shape. Sausages are...

Peposo or Tuscan Beef Stew

I love how this dish perfumes the house, changing in complexity as the simple ingredients blend together. This takes minutes to prepare...

Julia Childs salt & spice rub for pork

Julia Childs has a simply perfect salt marinade for pastured pork. It is our go-to time and time again for pork chops for its simplicity...

Cooking w/Pastured HERITAGE Pork

In flavor, texture and appearance pastured pork is decidedly different than conventional store bought pork. Here are a few of our...

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